Jerk Chicken

By Clint Warri

Jerk chicken to me is one of the most delicious dishes from the Caribbean this type of chicken is usually quite hot - modify the heat to your taste by adjusting the amount of chili. The Correct way to prepare this chicken is to wood-smoke the chicken so it gets that authentic flavour it's sensational.

This Jamaican Jerk Chicken is marinated unlike other recipes that simply call for a jerk rub. Jerk Chicken is great served with baked sweet potatoes, and we also suggest serving this with Ice-cold Jamaican beer. If your interest in Jerk Chicken is its history, I will talk about that as we go along , some other time. This isn't exactly authentic, and true jerk chicken is actually more smoke cooked than it is grilled; and it's often falling off the bone tender. The assembly of the Jerk Chicken is simple. Jerk chicken is tasty, I usually ask for more sauce as I think it can be a little dry. Our infamous jerk chicken is marinated for 24 hours in our own home made marinate From Scratch. The Jerk Chicken is some of the best I've had. The jerk chicken is moist and flavour full and the rice and peas is a nice compliment. Proper jerk chicken is lovely, of all the recipes I've tried to make. Jerk Chicken is a very hot dish it is not for the faint hearted. The Jerk Chicken is amazing.

In my opinion the origin of jerk chicken is the west Indies , Jamaica to be precise , this recipe is best made with breasts or legs , I am told that the origin of Jerk Chicken is Boston Bay in the Northeast (where I have visited). There are many theories about the origin of the word jerk. The Youth of Caribbean Origin - and food culture. The word in Portuguese is "peru," likely attributing its origin to that country. It caught my eye because of its origin. Origin: Traditional. County of Origin:, the Caribbean. Both were clearly of sound origin as the taste and texture were a joy.

The line up of Jamaican restaurants in the area serve up some of the best jerk chicken and creative dishes straight off the grill. In recent years, restaurants in Jamaica have added Jerk Chicken and Fish. Many restaurants also serve jerk chicken and fish apart from the customary rice and peas. Jerk pork is also the main meat as it was the poor mans food back in the old days and it was a classic recipe for the grandma back in the day . So if your looking for something good to eat then try this chicken.

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